Paradiso's Restaurant offers an assortment of traditional dishes from the region. A typical lunch including soup or pasta, a main course with meat or fish (on fridays), a salad, a dessert, mineral water and a regional vine costs 20 Euros (for additional information please consult our PRICELIST.

All meals are made from fresh regional produce and meat. The pasta is hand made by Oreste's mama.

Pannetone and a variety of breads, jams and cheeses, prosciutto and ham are served for breakfast along with fruit juices, coffee and tea.

During the summer month meals are served on the spacious covered terrace of the restaurant.